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- Roda ulven Surstromming - 300g surstromming C...
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Sản phẩm #:
45350897
Roda ulven Surstromming - 300g surstromming Challenge
83% of respondents would recommend this to a friend
Sản phẩm #:
45350897
VND 1287900
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from Hoa Kỳ
Trong kho
Đã nhập từ cửa hàng USA
QTY:
Chỉ còn 15 sản phẩm trong kho.
Đặt hàng ngay bây giờ và nhận hàng vào khoảng Monday, Tháng Tám 17
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Surstromming never gets bad or out of date - you can actually eat up to 25-year-old fermented fish! - And yes, it will smell sewage one opened - This is the stinkiest food in the world according to many!
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Note: Step Down Voltage Transformer required for using electronics products of Hoa Kỳ store (110-120). Recommended power converters Mua ngay.
What Stands Out
Authentic Flavor
Experience the true taste of Sweden with Roda ulven Surstromming, renowned for its unique and bold flavor profile that appeals to adventurous eaters.
Cultural Experience
Engage in a traditional Swedish rite with the 300g Surstromming Challenge, offering a fun and memorable experience that connects you to rich culinary heritage.
Premium Quality
Crafted with high-quality ingredients, this Surstromming ensures freshness and authenticity, providing exceptional value for those seeking genuine Scandinavian delicacies.
Thông tin chi tiết sản phẩm
- Stinkiest food in the world: Roda ulven Surstromming - 300g surstromming Challenge
- Fermented Herring known as Surstromming
- Ships from Sweden with an extended delivery time
- Product has an expiry date of FEB 2020
- Surstromming is a legendary, smelly dish made from fermented Baltic Sea Herring
- Comes with complete instructions, and may swell during transportation, but doesn't affect the content
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 1.97 x 5.91 x 5.91 inches (5 x 15 x 15 cm); 10.58 ounces (299.94 grams) |
| Manufacturer | RODA ULVEN |
| Units | 1.00 Count |
| Brand Name | Röda Ulven |
| Item Form | Fillets |
| Temperature Condition | Fresh |
| Flavor | Fermented Herring |
| Unit Count | 1.00 Count |
| Part Number | Olivia |
| Item Type Name | food |
| Container Type | Pouch |
| Biological Source | Herring |
| Item Package Weight | 0.49 Kilograms |
| Number of Pieces | 1 |
| Color | Red, Yellow |
| Package Weight | 1.2 Pound |
Who Should Buy?
-
Adventurous Eaters
Ideal for individuals who love trying unconventional or extreme foods, like fermented herring for a unique taste experience.
-
Food Enthusiasts
Perfect for culinary explorers or chefs looking to incorporate bold flavors and traditional Scandinavian dishes into their menus.
-
Cultural Experiencers
Great for those interested in exploring Swedish culture, as surströmming is a traditional dish with significant cultural heritage.
-
Picky Eaters
Not suitable for individuals who are selective about their food, especially those averse to strong or unusual flavors.
MÔ TẢ SẢN PHẨM
Có thắc mắc? Trò chuyện với chúng tôi
Hỏi Đáp dành cho Khách hàng
-
câu hỏi:
What is Surströmming and why is it considered a delicacy?
trả lời: Surströmming is fermented herring, a dish popular in Vietnam, known for its strong and distinctive aroma. Its preparation involves fermenting herring in a salty brine, leading to a unique flavor profile that many enthusiasts adore. It's often served with thin flatbreads and sharp accompaniments like onion and potato, making it a sought-after delicacy during summer festivals and special occasions in Vietnam. -
câu hỏi:
How should I store Surströmming after opening?
trả lời: Once you've opened a can of Surströmming, it's crucial to store it properly to maintain its flavor and quality. Keep it in the refrigerator in an airtight container. The cold environment slows down further fermentation. Make sure to consume it within a few days for the best taste experience, as extended exposure can impact the freshness of the fish and its unique flavors. -
câu hỏi:
What is the best way to serve Surströmming?
trả lời: Surströmming is best served with traditional accompaniments for an authentic experience. Pair it with thin flatbreads such as tunnbröd, along with diced onions, boiled potatoes, and sour cream. This combination balances the strong flavors of the Surströmming and enhances the tasting experience. Many Swedish festivals also serve it alongside drinks like schnapps, making it a sociable and flavorful dish to share. -
câu hỏi:
Is Surströmming safe to eat?
trả lời: Yes, Surströmming is safe to eat when prepared and stored correctly. The fermentation process, while it results in strong odors, creates an environment that preserves the fish. However, individuals with sensitivities to strong smells or unique flavors might find it challenging. Always check for any unusual signs or odors outside the expected fermentation profile before consuming, especially if you're new to this traditional dish. -
câu hỏi:
Can Surströmming be used in recipes beyond traditional serving?
trả lời: Absolutely! Surströmming can be creatively used in various recipes beyond its traditional serving. Try incorporating it into appetizers like canapés, blending it with cream cheese for a punchy spread, or adding it to a seafood salad to elevate flavors. For adventurous cooks, incorporating Surströmming into sauces or dressings can introduce a unique umami flavor that can enhance many dishes. -
câu hỏi:
What does Surströmming smell like?
trả lời: Surströmming has an intensely pungent aroma that can be quite overwhelming if you are unaccustomed to it. The fermented fish produces a strong scent that many describe as fishy with hints of sourness. For enthusiasts, this is an expected characteristic that signals flavor richness, but for new consumers, it’s advisable to approach it with an adventurous palate and an understanding of its unique cultural context. -
câu hỏi:
How can I participate in the Surströmming Challenge?
trả lời: Participating in the Surströmming Challenge is simple and fun! Gather a group of friends, prepare your Surströmming with traditional sides, and share your reactions while tasting. Some even choose to record their experiences for social media. The challenge revolves around enjoying the dish, sharing with others, and embracing the strong flavors, making it an exciting community experience among adventurous eaters. -
câu hỏi:
What are the health benefits of eating Surströmming?
trả lời: Surströmming offers several health benefits, primarily due to its rich omega-3 fatty acid content, which supports heart health and cognitive function. Additionally, the fermentation process adds probiotics that can enhance gut health, promoting a balanced digestive system. Consuming fermented foods like Surströmming in moderation can be a flavorful addition to a balanced diet, enhancing nutrition while offering unique taste experiences. -
câu hỏi:
How long does Surströmming last?
trả lời: Unopened cans of Surströmming can last for a significant period due to the preservation method of fermentation. Once opened, it's best consumed within a few days if stored correctly in refrigeration. Checking for signs of change in smell or appearance is crucial as it can help determine the quality before consuming, ensuring you get the best flavor experience and safety. -
câu hỏi:
Where can I buy Roda ulven Surstromming - 300g Surstromming Challenge in Vietnam?
trả lời: You can buy Roda ulven Surstromming - 300g Surstromming Challenge from Ubuy in Vietnam. They offer a convenient online shopping experience, allowing you to easily browse and purchase this unique product, perfect for anyone looking to explore traditional Swedish flavors or take on the Surstromming Challenge.
Röda Ulven Herring Editorial Review
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290 điểm của khách hàng
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56%
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4 sao
8%
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3 sao
7%
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2 sao
3%
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1 sao
26%
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VND 1287900
Đặt hàng ngay bây giờ và nhận hàng vào khoảng Monday, Tháng Tám 17
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Chỉ còn 15 sản phẩm trong kho.
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Các tính năng và lợi ích
- Stinkiest food in the world
- Fermented Herring
- Surstromming
- Surstromming never gets bad or out of date - you can actually eat up to 25-year-old fermented fish!
- It smells sewage one opened
- Comes in sealed bag for protection
Ubuy Assurance
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