Baking Powder, 10g
Sản phẩm #: 44185813

Baking Powder, 10g

Sản phẩm #: 44185813

VND 442989

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from Hoa Kỳ

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Hoa Kỳ Đã nhập từ cửa hàng USA
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What Stands Out

Freshness Guarantee
Our baking powder is packaged with a freshness guarantee, ensuring optimal leavening power for your baked goods, enhancing rise and texture while delivering consistent results in every recipe.
Versatile Usage
Ideal for baking cakes, cookies, and bread, this 10g pack is perfect for both amateur and professional bakers, making it a must-have for anyone looking to achieve delightful baked creations.
Compact Packaging
The 10g size is ideal for those who bake in smaller quantities, reducing waste and allowing you to conveniently store it without taking up much space in your kitchen.

Thông tin chi tiết sản phẩm

Shop for top quality baking powder online at Ubuy Vietnam Croatia. Find a variety of 10g baking powder to enhance your baking skills. Order now!
  • A precious aid for preparing your favourite pastry
  • Baking powder is the main aid in preparing various pastries.
  • It acts fast and simply resulting in crispy and tastier pastires.
  • It contains only corn starch, therefore it is solely carbohydrate-product.
Item Weight 0.35 ounces (9.92 grams)
Manufacturer parthenonfoods.com
Brand NamePodravka
Item FormPowder
SpecialtyVegan
Coin Variety 1Baking Powder
Number of Items1
Item Weight10 Grams
Item Package Quantity1
Size0.35 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Home Bakers

    Ideal for those who enjoy baking at home and need a reliable leavening agent for various recipes.

  • Small Batches

    Perfect for users preparing small amounts of baked goods and wanting to avoid excess product wastage.

  • Beginners

    Great for novice bakers who require straightforward leavening and reliable results in their baking experiments.

Not Suitable For
  • Professional Bakers

    Not suitable for professional settings due to its small packaging, as larger quantities are usually needed.

  • Bulk Recipes

    Users making large quantities of dough or batter may find 10g insufficient for their baking needs.

  • Long-Term Storage

    Not ideal for those looking to store leavening agents for extended periods due to its small size and shelf life.

MÔ TẢ SẢN PHẨM

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Hỏi Đáp dành cho Khách hàng

  • câu hỏi: What is baking powder and how does it work?

    trả lời: Baking powder is a leavening agent used in baking to help dough and batter rise. It contains a mix of an acid and a base, typically baking soda and cream of tartar, which react with moisture and heat to release carbon dioxide gas. This gas creates bubbles in the batter, causing it to expand and rise during baking. For example, when making pancakes, using baking powder results in a fluffy texture, making them light and airy, which is essential for achieving the desired consistency in baked goods.
  • câu hỏi: Can I substitute baking powder with baking soda?

    trả lời: Yes, you can substitute baking powder with baking soda, but the quantities differ. Baking soda is a pure leavening agent, while baking powder contains acidic components that activate it. If you choose to use baking soda, for every teaspoon of baking powder, you need to include an acid, like vinegar or lemon juice, to trigger the leavening process. For example, if a recipe calls for 1 teaspoon of baking powder, you could use 1/4 teaspoon of baking soda plus 1/2 teaspoon of vinegar or lemon juice instead for an equivalent leavening effect.
  • câu hỏi: Is baking powder gluten-free?

    trả lời: Most commercial baking powders are gluten-free, as they typically consist of baking soda, acidifying agents, and a filler like cornstarch. However, it's crucial to check the label for gluten-containing additives, especially in blends that may include flavorings or other ingredients. If you are sensitive to gluten or have celiac disease, looking for certified gluten-free baking powder can ensure safety. This is essential when baking treats, such as cakes or cookies, intended for those following a gluten-free diet.
  • câu hỏi: What are common uses for baking powder in recipes?

    trả lời: Baking powder is versatile and is commonly used in recipes like cakes, muffins, pancakes, and biscuits. It is essential for recipes that require a light texture, as it helps the batter rise and become fluffy. For instance, when baking chocolate chip cookies, incorporating baking powder gives them a soft, chewy texture rather than a dense one. It's also used to leaven batters for quick breads, where yeast is not an option, making it a staple in many households.
  • câu hỏi: How should I store baking powder for best results?

    trả lời: For optimal results, store baking powder in a cool, dry place, away from moisture and heat sources. Keeping it tightly sealed and in an airtight container can help maintain its potency. Over time, baking powder can lose its leavening ability, so it's advisable to check its freshness by adding a teaspoon to hot water; if it bubbles vigorously, it's still good to use. Proper storage ensures that your baked goods rise perfectly, making it crucial for consistent baking results.
  • câu hỏi: How can I tell if my baking powder is still good?

    trả lời: To check if your baking powder is still effective, you can perform a simple test. Add a teaspoon of baking powder to a half cup of hot water. If it bubbles vigorously, it’s still active and good to use. If there is little to no reaction, it's time to replace it. This is important, especially for recipes that rely heavily on baking powder for leavening, ensuring your baked items rise properly and have the desired texture and consistency.
  • câu hỏi: Can I make my own baking powder at home?

    trả lời: Yes, you can easily make your own baking powder at home using a combination of cream of tartar and baking soda. A typical recipe involves mixing two parts cream of tartar to one part baking soda, alongside a small amount of cornstarch to absorb moisture. This homemade version works effectively in recipes as a leavening agent, making it a great alternative if you run out of store-bought baking powder. You can use this in various recipes like cakes, cookies, or pancakes for similar results.
  • câu hỏi: What is the difference between baking powder and baking soda?

    trả lời: Baking powder and baking soda are both leavening agents but serve different purposes. Baking soda is a base that requires an acid to activate it, while baking powder contains both an acid and a base, allowing it to work independently. In recipes that include acidic ingredients like yogurt or vinegar, baking soda can be used, whereas baking powder is preferred when no acidic component is present. Understanding this difference can help you select the right ingredient for your baking needs.
  • câu hỏi: How much baking powder do I need for a recipe?

    trả lời: The general guideline is to use about 1 to 1.5 teaspoons of baking powder for every cup of flour in a recipe. The right amount may vary depending on the specific recipe and desired texture. For lighter, fluffier baked goods such as cakes or muffins, you might lean towards the higher end of that measurement. Conversely, denser items like brownies may use a bit less. Adequate measurements can significantly affect the final product's rise and overall texture.
  • câu hỏi: Where can I buy Baking Powder, 10g in Vietnam?

    trả lời: You can buy Baking Powder, 10g on Ubuy in Vietnam. Ubuy offers a wide selection of baking ingredients, including various brands of baking powder. With Ubuy, you can easily browse through different product options, read customer reviews, and choose the right baking powder that fits your baking needs. Ubuy’s platform ensures a hassle-free shopping experience, allowing you to have all your baking essentials delivered efficiently.

Podravka Baking Powder Editorial Review

Không tìm thấy đánh giá biên tập nào

Customer Reviews & Ratings

5.0
1 điểm của khách hàng
  • 5 sao
    100%
  • 4 sao
    0%
  • 3 sao
    0%
  • 2 sao
    0%
  • 1 sao
    0%

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ưu

  • High leavening power
  • Easy to use
  • Versatile ingredient
  • Affordable price
  • Long shelf life

Platform Trust & Buyer Confidence

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4.3/5 9,000 + reviews
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MT
Mohd
Verified buyer

“The product received very good packaging & safe…Thank You”

16 June 2026 · via Trustpilot
SJ
Shawati
Verified buyer

“Accurate delivery timing given”

16 June 2026 · via Trustpilot
YB
Youcef
Verified buyer

“Not madly expensive like I thought, and much quicker than promised.”

15 June 2026 · via Trustpilot
LM
Leila
Verified buyer

“Never dealt with Ubuy before, but everything worked out great. Seamless cross border purchasing and shipping. Thanks!”

6/7/2026 · via Trustpilot
KA
Kwame
Verified buyer

“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”

12 June 2026 · via Trustpilot
Thanh toán An toàn Global Delivery Easy Returns Genuine Products

Product Price History

Thông tin quan trọng

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